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4Life Transfer Factor Belle Vie: The Making of a Product

by Duane Townsend, MD, FACOG 4Life Health Sciences Advisory Board Member
Transfer Factor BelleVieIn French, Belle Vie means “beautiful life.” Indeed, 4Life Transfer Factor Belle Vie is a Targeted Transfer Factor product that provides nutritional support for women of all ages to help them enjoy a long, healthy, and beautiful life. What is behind this product that makes it so unique for women? This brief review of the product formulation will provide the answers.

Several years ago, my wife Joan and I met with 4Life corporate executives, including Chief Scientific Officer Dr. Calvin McCausland, to formulate a unique product for women that would provide support for the reproductive system and breast health. At that time we did not fully appreciate how powerful this product would become.

Because the relationship between the endocrine system and immune system is closely connected, the support of Targeted Transfer Factor enhances this relationship. 4Life Transfer Factor Belle Vie promotes healthy hormone levels and proper reproductive function.

Isoflavones, also known as phytoestrogens, are the core of 4Life Transfer Factor Belle Vie. They are obtained from kudzu, red clover, and lignans from flax seed. They are virtually identical to the isoflavones from soy, but without the occasional problem associated with soy-based isoflavones.

There are several articles in medical literature that detail the incredible unexpected benefits of isoflavones for Women’s reproductive health, particularly breast health.

The proprietary antioxidant blend in 4Life Transfer Factor Belle Vie acts synergistically with the isoflavones, further enhancing their role for wellness. The cruciferous vegetable blend is loaded with indole-3-carbinol, which has been extensively studied with respect to the cellular health of the breast, uterine cervix, and colon or large bowel. Indole-3-carbinol has been found to support healthy hormone levels in women, and promote the cellular health of the uterine cervix.

Women of all ages, beginning in their early reproductive years and well into the menopause years, can benefit from taking 4Life Transfer Factor Belle Vie. I am confident that this product will have a profound effect on helping women live a healthy and beautiful life.

References:
Bell MC, Crowley-Nowick P, Bradlow HL, Sepkovic DW, Schmidt-Grimminger D, Howell P,Mayeaux EJ, Tucker A, Turbat-Herrera EA, Mathis JM. Placebo-controlled trial of indole-3-carbinol in the treatment of CIN. Gynecol Oncol. 2000 Aug;78(2):123–9. Bradlow HL, Sepkovic DW, Telang NT, Osborne MP. Indole-3-carbinol. A novel approach to breast cancer prevention. J Natl Cancer Inst. 2006 Sep
20;98(18):1275–84.
D’Anna, et al. The effect of the phytoestrogen genistein and hormone replacement therapy on homocysteine and C-reactive protein level in postmenopausal women. Acta Obstet Gynecol Scand 2005. 84: 474–477 Hertrempf et al. The bone-protective effective of Genjistein etc. Bone, 2007, june{6}:1529
Messina M, McCaskill-Stevens W, Lampe JW.Addressing the soy and breast cancer relationship: review, commentary, and workshop proceedings. J Natl Cancer Inst. 2006 Sep 20;98(18):1275–84.
Marini H, Minutoli L, Polito F, Bitto A, Altavilla D, Atteritano M, Gaudio A, Mazzaferro S, Frisina A, Frisina N, Lubrano C, Bonaiuto M, D’Anna R, Cannata ML, Corrado F, Adamo EB, Wilson S, Squadrito F. Effects of the phytoestrogen genistein on bone metabolism in osteopenic postmenopausal women: a randomized trial. Ann Intern Med. 2007 Jun
19;146(12):839–47.
Xiao Ou Shu, MD, PhD; Ying Zheng, MD, MSc; Hui Cai, MD, PhD; Kai Gu, MD; Zhi Chen, MD,PhD; Wei Zheng, MD, PhD; Wei Lu, MD, PhD Soy Food Intake and Breast Cancer Survival. JAMA. 2009;302(22):2437–2443.
Zhang, et al. Prospective cohort study of soy food consumption and risk of bone fracture among postmenopausal women. Arch Intern Med. 2005. Sep
12; 165(16) 1890–1895.

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